Join us for a celebration of the vegan movement with inspirational talks, panels, workshops and incredible vegan food.
From chocolate and cheese to seafood, there’s plenty of vegan versions for your favourite omni foods.
Fresh and sweet with a little kick, to bring regular ol’ salsa to life.
To celebrate International Women’s Day, we talk to some kick-ass women being bold for change.
I deal with depression and anxiety on the regular, but becoming a vegan has given me a new lease of life. Here’s how veganism has helped my head.
A quick and easy vegan version of the classic Italian carbonara, with added chorizo and rosemary for a bold edge.
Got questions about vegan tattoos? Watch this video with Andy Wharton and have them all answered.
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Fresh lemon and rich parmesan create an interesting twist on the traditional lasagna dish.
This is our go-to dish to warm our bones if we ever get caught in the cold.